Almost Gone!
Description
The Emile Henry Tagine 27cm Ocean Blue is a traditional Moroccan-inspired cooking vessel designed for slow-cooked, flavourful dishes. Its tall conical lid locks in steam to continuously baste food, helping develop rich, layered flavours in stews and braised recipes.
Key Features
• 27cm diameter (26.9 x 26.9 x 20.1 cm)
• 2.1-quart capacity (approx. 2L)
• Made from durable HR ceramic® with glazed finish
• Conical lid design locks in steam for natural self-basting
• Ideal for stews, braised dishes, and slow cooking
• Suitable for stovetop, oven, grill, broiler, and microwave use
• Oven safe up to 500°F (260°C)
• Thermal shock resistant (freezer to oven safe)
• Scratch-resistant, easy-clean glazed surface
• Superior heat retention for serving at the table
• Dishwasher safe for easy cleaning
• Made in France