Description
Our Signature Grip collection of kitchen knives has been designed and created for outstanding performance. Each knife is crafted and inspected to meet our exacting quality standards. The small Santoku Knife is perfect for a wide variety of cutting jobs. Nibble as a paring knife but the wider blade is better for chopping. The indentations on the blade reduce food clinging to the blade.
Key Features
- Blade Material: Made from durable stainless steel for excellent sharpness and resistance to corrosion.
- Blade Length: 11 cm (4.3 inches), making it perfect for intricate cutting tasks and suitable for smaller hands or tight spaces.
- Santoku Design: The broad blade typically features a granton edge, which helps prevent food from sticking during cutting.
- Ergonomic Handle: Designed with a comfortable grip to enhance control and reduce hand fatigue.
- Versatility: Ideal for slicing, dicing, and chopping vegetables, meats, and more, making it a multifunctional kitchen tool.
- Care Instructions: Although dishwasher safe, hand washing is recommended to maintain the blade's sharpness and the handle’s integrity.